Easter evening menu Evening Menu Easter 2012 Entrée platter with wine tasting: $14 per head Tomato, olive, basil and Spanish onion Bruschetta on toast Chicken, goats cheese, pine nuts & blue berry ter More...

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Cellar Door 42 Ferguson St. (Post 3 Icely St.)
Canowindra 2804
New South Wales  Australia
Tel 02 6344 2332
Fax 02 6344 1200
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